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Tall Clover Farm Putting in a Good Day on My Vashon Island Farm
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10 Things I Learned This Summer

Tom - September 13, 2011

Giving Winter the Cold Shoulder

An Urgent Message From My Lawn Chairs

Sweet New Job for an Old Sugar Bowl

Home Remedies: Chocolate Cake, Vapor Rub and Bulldog Bedhogs

Objects of My Affection: Trash, Treasure, and Thrift Store Finds

Tom - March 24, 2015 9

Please Don’t Take My Free Sign

Tom - February 6, 2012 20

A Man, His Truck, and the Road Not Traveled

Tom - February 4, 2011 23
empty jelly jars in the pantry

Sorry Ma’am, I’m Out of Jam (for Now)

Tom - April 13, 2011 15

Mom, These Are for You

Tom - May 10, 2009 5

It’s a Beautiful Day, Need I Say More

Tom - February 5, 2010 5

Wheelbarrow Assembly or What 2.5 Hours Looks Like?

Tom - May 7, 2008 7

Blog Man: Teaching an Old Dog New Tricks

Tom - October 31, 2012 46
feet up relaxing in the hammock

Summertime, and the Hammock Is Ready

Tom - June 1, 2008 11

Shockingly Simple Solution to Plumber’s Butt

Tom - August 9, 2011 26
123...9Page 1 of 9
Gus and Tom putting in a good day, learning a little along the way, and keeping it neighborly on their Vashon Island farm.

Welcome to Vashon Island, a sweet spot moored in the middle of Puget Sound, home to the quirky, the kind, and the unabashedly laid back. A stunning ferry ride from West Seattle or Tacoma, Vashon Island is just inconvenient enough to deter the impatient and cultivate the eccentric.

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We live in an 1888 farmhouse on a few acres on Vashon Island in the heart of Puget Sound,  where I share projects, island life, farm duties, and the joy of growing fruit, flowers, and good food.  I embrace the beauty of the bulldog, succumb to the power of pie, worship the peach, contend summer is never long enough, and have never met a hammock I didn't like.

Gus says "hello!"

Follow us on Instagram @tall.clover.farm/

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