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Tall Clover Farm Putting in a Good Day on My Vashon Island Farm
  • Home
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    • Vashon Island: My Home
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Home How-To

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How to Build an Ikea Dresser (and Remain Sane)

Tom - March 12, 2016

How to Cook Fresh Pumpkin for Pie or Soup

oriental lily

Lilies: How to Make Lily Flowers Last Longer

Storage Solutions: My Mom’s Bright (and Admittedly Good) Idea

best way to ripen peaches, naturally

The Best Way to Ripen Peaches

How to Make a Trellis for Your Potted Plants

Tom - October 24, 2011 18
daffodils

Daffodils: How to Encourage Next Year’s Blooms

Tom - April 17, 2010 10

How to Peel Garlic in Less Than 10 Seconds

Tom - October 3, 2011 18
peach blossoms paint brush

He’s a Smooth Pollinator — When Peach Trees Need a Helping...

Tom - April 3, 2008 10
avocado halves

Best Way to Slice an Avocado

Tom - December 11, 2013 5

Build a Wattle for Your Pole Beans

Tom - August 8, 2008 7

How to Build an Ikea Dresser (and Remain Sane)

Tom - March 12, 2016 12

Baked Beans, Bamboo & Bees: Recipe for a Mason Orchard Bee...

Tom - April 8, 2009 24
easy and simple way to build a water fountain for your garden

How to Make a Garden Fountain

Tom - May 31, 2012 75
best way to ripen peaches, naturally

The Best Way to Ripen Peaches

Tom - July 4, 2008 302
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Gus and Tom putting in a good day, learning a little along the way, and keeping it neighborly on their Vashon Island farm.

Welcome to Vashon Island, a sweet spot moored in the middle of Puget Sound, home to the quirky, the kind, and the unabashedly laid back. A stunning ferry ride from West Seattle or Tacoma, Vashon Island is just inconvenient enough to deter the impatient and cultivate the eccentric.

We live in an 1888 farmhouse on a few acres on Vashon Island in the heart of Puget Sound,  where I share projects, island life, farm duties, and the joy of growing fruit, flowers, and good food.  I embrace the beauty of the bulldog, succumb to the power of pie, worship the peach, contend summer is never long enough, and have never met a hammock I didn't like.

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