September 23, 2013
Bacon bits, bacon bits, right at my fingertips. Announcing she had something for me, Karen cracked open the farmhouse freezer like a back-room safe. Standing before the frosty shelves piled high with butcher-wrapped bricks of meat, she rifled around a bit, searching for my presumed prize. The voice in my head was pleading, “Please let […]
August 31, 2010
Fig in a blanket: sweet, savory, earthy, and easy to make As a blogging goes, I try not to repeat myself. (If only I could apply this to real life.) While no one likes reruns, remakes are another story. So if you’ll indulge me, I’d like to request a mulligan, a recipe do-over. I first wrote […]
Tom Conway here – A man, a dog, a farmhouse on five acres, countless projects and a hankering to grow and cook good food on Vashon Island. Join me, and my bulldog Buddy, as I share what I know, what I love, and what I’m learning along the way!
September 9, 2014
Life Lessons From the Month of August {26}
If there’s one benefit to aging, it’s my growing belief that while I may be losing hair, I’m may also be gaining wisdom, especially when I have the good sense to observe, listen and learn on a regular basis. Heck, by the time I’m 60, I should be a genius! And now with August a faint, warm […]
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By Category: Lessons Tags: august, bacon, Boz, discoveries, flowers, life lessons, life on the farm, pumpkin